Meat Tenderizer Hammer Pounder

Description

?Cooking is the art of adjustment.?

Now cook professionally. Bring a double-sided mallet in your home offered to you by NayaStore.

The Meat tenderizer hammer features 2 working sides, for pounding thin cut meats or poultry to ensure well-balanced cooking and a textured side for tenderizing to produce perfect, tender, juicy steaks that are easier to chew and digest.

Moreover, it is solidly built with one piece of sturdy food-grade brushed metal alloy, with a soft comfort grip rubber handle.

Our meat hammer is great for those who have weak hands or arthritis and suitable for both left and right-handed home chefs.

What?s more, this heavy-duty kitchen tool is equipped with a double-sided head to flatten tough cuts of meats, as well as crushing olives, toffee, candy, and even break up ice cubes for drinks and make bread crumbs.

Also, our steak hammer is perfect for home cooks or professional restaurant use.

For washing use only neutral detergent or rinse it with only water, alkaline detergent will destroy the oxide layer of the aluminum surface. Rinse it in time after using and hang to dry.

You can visit our KITCHEN TOOLS category for finding more culinary items.

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